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Beef Kielbasa -$10.00 per lb.
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Bone-in Ribeye Steak - $16.50 per lb.
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Boneless NY Sirloin $15.00 per lb.
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Bottom Round Roast - $10.50 per lb.
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Brisket - $12.00 per lb.
Out of stock
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Chuck Roast - $12.00 per lb.
Out of stock
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Delmonico/Rib eye Boneless - $18.00 per lb.
Out of stock
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Eye Round Roast- $14.50 lb.
Out of stock
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Face Rump Roast-$12.95 lb.
Out of stock
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Flank Steak - $17.50 per lb.
Out of stock
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Flat Iron Steak - $14.00 per lb.
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Ground Beef 1lb. pkg.
Price
$8.00
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Ground Beef Patties- 4 oz.
Price
$8.00
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Ground Beef Patties- 6 oz,
Price
$9.00
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Hanging Tender- $15.00 lb.
Price
$12.60
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Heart - $6.50 per lb.
Price
$7.60
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Kabobs - $10.00 per lb.
Price
$10.00
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Liver - $6.50 per lb.
Out of stock
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London Broil $10.50 per pound
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Marrow Bones
Out of stock
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Minute/Sandwich Steaks - $12.00 per lb.
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Oxtail - $11.00 per lb.
Price
$10.34
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Rolled Rib Roast - $20.00 lbs.
Out of stock
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Shank/Soup Bone - $4.95 per lb.
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Short Ribs - $9.75 per lb.
Out of stock
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Shoulder Roast - $12.00 per lb.
Out of stock
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Sirloin Strip Steak - $16.50 per lb.
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Skirt Steak - $13.50 per lb.
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Steak Tips $15.00 per lb.
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Stew Meat- $9.00 per lb.
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Tenderloin Steak - $20.00 per lb.
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Tongue - $5.50 per lb.
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Top Round Roast - $10.75 per lb.
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Top Sirloin Roast-$15 per lb
Farm to Table
